Biography

  • In 2008, I obtained a B.Sc. degree from the Animal Resource Department, Agriculture College, Salahaddin University/Erbil. I acquired the first rank of the top ten students in the Animal Resource Department, with a degree of Very good (88.88%).
  • I joined the Animal Resource Department, Agriculture College, Salahaddin University/Erbil in 2009 – 2012 as a researcher assistant.
  • Obtaining first place in the entrance exam for M.Sc. in 2012.
  • I started my MSc program in the Animal Resource Department, Agriculture College, Salahaddin University/Erbil in February 2012, focusing on my research interests in poultry production.
  • In January 2015, I obtained the MSc degree in Poultry Production from Salahaddin University/Erbil, Agriculture College, Animal Resource Department. I was getting an excellent degree in the presentation and defence of my M.Sc. thesis.
  • After that, in March 2015 I got the Scientific Title.
  • I continued as an assistant lecturer in the same faculty until 2019 I got a scientific promotion, and I have a lecturer title.
  • In December 2024 I got PhD degree in Poultry Production from Salahaddin University/Erbil, Agriculture College, Animal Resource Department. I was getting an Excellent Mark in the presentation and defending of my PhD dissertation.
  • Now, I teach Poultry Production and technology; Animal behaviour and welfare; Ornamental birds, Turkey and Waterfowl Production; Hatchery and Hatching Management.

Research Interest

My research interests include all investigations concerned with poultry science, such as poultry production, poultry nutrition, poultry physiology, poultry behaviour and welfare, poultry products quality, poultry management, poultry breeding, etc.  

Publications

Abdulrazaq, H. S., Mohammad, S. D., Abdulrahman, J. N., & Sardary, S. Y. (2025, April). Genetic Variances Determine the Egg Productivity in Quail. In IOP Conference Series: Earth and Environmental Science (Vol. 1487, No. 1, p. 012173). IOP Publishing. Available from: Genetic Variances Determine the Egg Productivity in Quail.

Mohammad, S. D., & Al-Sardary, S. Y. (2024). NATURAL ANTIOXIDANTS IMPACT ON CARCASS TRAITS, MEAT QUALITY AND ECONOMIC FEASIBILITY IN BROILER SUBJECTED TO HEAT STRESS. Anbar Journal of Agricultural Sciences, 22(1). Available from: NATURAL ANTIOXIDANTS IMPACT ON CARCASS TRAITS, MEAT QUALITY AND ECONOMIC FEASIBILITY IN BROILER SUBJECTED TO HEAT STRESS.

Abdulrazaq, H., Mahmud, S., Abdulrahman, J., & Sardare, S. (2020). Productive performance, some hematological traits and genetic relationship in different local quail affected by dieting the rapeseed (canola) seeds powder. Mesopotamia Journal of Agriculture, 48(2), 33-0. Available from: PRODUCTIVE PERFORMANCE, SOME HEMATOLOGICAL TRAITS AND GENETIC RELATIONSHIP IN DIFFERENT LOCAL QUAIL AFFECTED BY DIETING THE RAPESEED (CANOLA) SEEDS POWDER.

Mirza, R. A., Muhammad, S. D., & Kareem, K. Y. (2020). Effect of Commercial Baker’s Yeast Supplementation (Saccharomyces Cerevisiae) in Diet and Drinking Water on Productive Performance, Carcass Traits, Haematology and Microbiological characteristics of Local Quails. Zanco Journal of Pure and Applied Sciences, 32(3), 200-205. Available at: Effect of Commercial Baker\'s Yeast Supplementation (Saccharomyces Cerevisiae) in Diet and Drinking Water on Productive Performance, Carcass Traits, Haematology and Microbiological characteristics of Local Quails.

Muhammad, S. D., & Mirza, R. A. (2019). Effect of rearing system on performance, meat quality and welfare in local quails. Zanco Journal of Pure and Applied Sciences, 31, 116-120. Available from: Effect of Rearing System on Performance, Meat Quality and Welfare in Local Quails

Mohammad, S., Abdulrazaq, H., Abulrahman, J., & Sardary, S. (2019). Effect of Adding Grinded Flax Seed to The Diet on Productive Performance and Some Hematological Traits in Different Lines of Local Quails. Tikrit Journal for Agricultural Sciences, 19(3), 18-28. Available at: The effect of adding grinded flax seed to the diet on productive and some hematological traits in different lines of local quails

Sabir, P.S., Mohammad, S.D., Sulaiman, B.F., Al-Sardary, S.Y., Mustafa, A.A. (2016) Effect of some feed additives on quality and chemical composition of local quails eggs. International Journal of Advances in Science Engineering and Technology, 4 (3), 194-197. Available at: Effect of Some Feed Additives on Quality and Chemical Composition of Local Quails Eggs.

Al Sardary, S., & Mohammad, S. (2016). Effect of Thermal Manipulation During Embryogenesis on Hatched Broiler Immunity. International Journal of Advances in Science Engineering and Technology, 4(3):190-194, Spl. Issue-1. .  Available at: EFFECT OF THERMAL MANIPULATION DURING EMBRYOGENESIS ON HATCHED BROILER IMMUNITY.

Dhahir, S. (2016). Effect of thermal manipulation during embryogenesis on thermotolerance and hatched broiler performance. Nutr Food Sci, 1, 12-19. Available at: Effect of Thermal Manipulation during Embryogenesis on Thermotolerance and Hatched Broiler Performance.

Al Sardary, S., & Mohammad, S. (2016). Effect of thermal manipulation during embryogenesis on hatching traits. International Journal of Agricultural Science, 1, 1-6. Available at: Effect of Thermal Manipulation during Embryogenesis on Hatching Traits.

Teaching

As part of my academic role, I am actively involved in teaching undergraduate students. I currently teach the following subjects:

Poultry Production and Animal Behaviour and Welfare